Energy Gel + Magnesium Strawberry During

This Energy Gel + Magnesium is a gel with a clever 2:1-ratio between glucose and fructose. Glucose (also called dextrose or grape sugar) is the most important source of fuel for the body. The ratio has to be just right. With normal nutrition you can convert a maximum of around 60 grams of sugar to energy per hour. With a 2:1-ratio between glucose and fructose the conversion rate can increase to 90 grams. Your body will have more energy available for exercise.

Specific about this Energy Gel + Magnesium is the addition of magnesium; magnesium citrate to be specific. This type of magnesium is known for its optimal absorption by the body. The gel with magnesium has an effect for the (mid) long term and ensures the muscles perform well.

Eurosport nutrition has deliberately chosen a concentrated gel. This gel consists of a somewhat ‘thicker’ substance than a lot of other gels that have water added. The texture of Eurosport nutrition gel forces athletes to keep it in their mouth for a bit longer. The enzymes in the saliva already start the digestion of the complex sugars in the mouth. In the small intestine digestion is completed. Quick digestion is necessary for the energy from the glucose to become available.

Health is the main focus for Eurosport nutrition. That is why Energy Gel + Magnesium consists of naturally based ingredients. Eurosport nutrition is also made from fresh ingredients like fresh fruit.

Extra easy to use: the Energy Gel + Magnesium packets are long and narrow, so cyclists and other athletes can quickly take it out of their back pocket without fumbling around for it. This is the shape that was requested by (top)athletes.